Rebel Chocolate Belgian milk.


  • Belgian Milk chocolate.
  • Made in Scotland.
  • 57% cocoa.
  • Lower sugar.
  • 25% protein.
  • Real milk products but lactose free.
  • Free from gluten and palm oil
  • Plastic-free packaging.

1 in stock


Rural Atelier just had to try the Belgian milk chocolate from Rebel. They have created a fabulous Belgian milk chocolate bar using cocoa sourced from one of Belgian’s leading chocolate producers. We are taste testing with our young friends so they develop a taste of proper chocolate that is lower in sugar than most shop bought, mass produced brands. We practice what we preach – to support small scale food production that creates a strong message to producers – give us sustainable quality that doesn’t compromise our health, our societies, our planet.
So far we have found that the children eating Rebel Chocolate have been satisfied eating less of it. We will keep monitoring this – very interesting so far.

Rebel Chocolate Belgian Milk from Scotland say: “To make it worthy of the label “Rebel Chocolate”, we firstly blend this fantastic cocoa with our signature mix of cocoa butter, lactose-free whey protein, lactose-free whole milk powder and sugar. We then grind this heavenly concoction for at least 72 hours in our stone on stone grinder, in a process called conching.  The end result is a smooth, rich milk chocolate with that unmistakably Belgian flavour that we know and love.”

More Info:
57% COCOA & 14% Milk Solids

Cocoa Liquor, Cocoa Butter, Lactose Free Whey Powder (Milk), Cane Sugar, Lactose Free Whole Milk Powder, Fruit Sugar (fructose), Soya Lecithin (As emulsifier 0.4%).
Allergy Advice: See ingredients in bold.
All Rebel chocolate is made in an environment where they also use nuts, including peanuts.


Energy: 539kcal
Carbohydrate: 32.7g
– of which Sugar 27g
– of which Fibre: 4.1g
Fat:        38.5g
– of which of which Saturates 22.9g
Protein: 25.0g  Salt: 0.3g

find other Rebel Chocolate in our shop here.


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